F.YOUNG 5.5" Utility Knife Damascus Steel Japanese Chef Knife Cut Vegetable Meat Fruit Professional Kitchen Knives Cooking Tools

F.YOUNG 5.5" Utility Knife Damascus Steel Japanese Chef Knife Cut Vegetable Meat Fruit Professional Kitchen Knives Cooking Tools

Utility knife / 5.5 inch
$63.97
Sale price  $63.97 Regular price  $159.93
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F.YOUNG 5.5" Utility Knife Damascus Steel Japanese Chef Knife Cut Vegetable Meat Fruit Professional Kitchen Knives Cooking Tools

F.YOUNG 5.5" Utility Knife Damascus Steel Japanese Chef Knife Cut Vegetable Meat Fruit Professional Kitchen Knives Cooking Tools

$63.97
Sale price  $63.97 Regular price  $159.93
ColorUtility knife
Kitchen Knife Size5.5 inch

SPECIFICATIONS

Blade Angle: ≤ 60 °

Blade Length: 14.5

Blade Material: Carbon Steel,67 Layers Damascus Steel AUS-10

Brand Name: F.YOUNG

Core Hardness: 60±2 HRC

Feature: Eco-Friendly

Handle Length: 12

Handle Material: Resin,White Resin Handle

High-concerned chemical: None

Knife Type: Utility Knives,Kitchen Utility Knife,Small Chef Knife

Lock: No

Material: Damascus Steel

Model Number: UK5.5-BSZ06-FY

Origin: Mainland China

Packing: Exquisite handmade box

Sharp Blade: Yes

Spring Force: No

Thickness: About 2.0mm

Type: Knives

F.YOUNG 5.5" Utility Knife Damascus Steel Japanese Chef Knife Cut Vegetable Meat Fruit Professional Kitchen Knives Cooking Tools with Resin Handle



Product Description :


Product Name : 5.5 inch Utility Knife

Blade Material : 67 Layer Damascus Steel

Handle Material : White Resin Handle

Steel core : AUS-10 steel core

Steel core hardness: 60±2HRC

Angle: 15 degrees per side

Knife length: 265mm

Knife blade length : 145mm

Handle length: 120mm

Thickness: About 2.0mm

Width: 40mm

Weight: About 134g

Package included: kitchen knife *1PC

Surface technology: polished, high grade

Exterior features: sharp and durable, super rustproof, optical sharpness

Rating: cutting force rating.6.0-8.0N International standard.

Packaging: gift box.

NOTE:Suitable for daily kitchen cooking, cutting meat, slices, vegetables melons etc.(don't use it cut the bone or other hard food)

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